Mediterranean Breeze For Sandwiches And Wraps
The meat of the combo doner pita sandwich is seasoned with Mediterranean seasoning herbs, including salt, pepper, cayenne, coriander, cumin, and more. It is then placed on a vertical rotisserie and cooked over a fire. An expert cook carves the meat that turns brown in small thin strips.
The cut chicken and beef/lamb gyro slices are put on baked pita bread with ingredients such as lettuce, tomato, onion, pickles, garlic-roasted eggplant puree, and lemon juice. After all the ingredients are put in, the pita is wrapped and made into a sandwich. Combo doner pita sandwich is a delicious option for those who want to eat both white and red meat together. This exclusive mixed taste is served with French fries and varied dressings in Istanbul Mediterranean.
- Chicken breast
- Beef or lamb meat
- Seasoning herbs
- Olive oil
- Roasted eggplant puree with garlic
- Lemon Juice